Crock Pot Chicken Wings

iklan 336x280 atas
336x280 tengah
300x600


Crock Pot Chicken Wings

Ingredients

  • 4 lbs chicken wings fresh or frozen
BUFFALO WING SAUCE
  • 1 1/2 cups Buffalo sauce plus additional for finishing
  • 1/4 cup brown sugar
  • 1/2 onion diced
  • 4 cloves garlic minced
FOR SERVING
  • Carrot Sticks
  • Celery Sticks
  • Litehouse Homestyle Ranch Dressing and Dip
  • Chives for garnish

Instructions

  1. Combine Buffalo wing sauce ingredients and set aside.
  2. Place wings in a 6qt slow cooker and cover with Buffalo wing sauce. Stir to combine.
  3. Cook on high for 2.5-3 hours for FROZEN wings or on low 3 hours for FRESH wings.
  4. Once cooked and wings have reached 165°, remove from the slow cooker and place on a foil lined pan (discard liquid).
  5. Preheat broiler to high. Brush with additional Buffalo sauce and broil until lightly browned/crisp about 5 minutes per side.
  6. Serve with celery, carrots, extra buffalo sauce and Litehouse Homestyle Ranch for dipping.

This article and recipe adapted from this site
336x280

Posting Komentar

0 Komentar